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Lobster Fritters ~ house specialty Chunks of fresh lobster meat deep fried in our own fritter batter. Served with lobster sauce.	Market Price
Coconut Shrimp Deep fried with homemade apricot & rice wine dipping sauce.	12.95
Calamari Sauteed in garlic, shallots & fresh basil with white wine. Served with cocktail sauce.	11.25
Asian Vegetable Spring Rolls Served with a ginger-orange dipping sauce	9.95
Ebb Tide Signature Crab Cake Homemade with Alaskan crabmeat & Remoulade sauce.	11.95
Crab Tiffany Crabmeat baked in a casserole with garlic butter, mushrooms, Swiss and Mozzarella cheese.	14.95

The Wedge Salad Wedge of iceburg lettuce with a choice of dressing.	5.95
Classic Caesar Salad With garlic croutons and grated Parmesan.	9.95
Classic Caesar Salad with Grilled Shrimp	15.95
Classic Caesar Salad with Grilled Chicken	12.95
Ebb Tide Salad Romaine and Mesclun Lettuces, garlic croutons and tomatoes with a choice of dressing.	7.50

Shrimp Cocktail Shrimp on a bed of greens, with cocktail sauce.	12.95
Crabmeat Cocktail Alaskan crabmeat with cocktail sauce.	12.95
Seafood Martini Lobster, crab & two shrimp served with Absolut Citron vodka cocktail sauce.	14.95
East Dennis Oysters on the Half Shell From the East Dennis Oyster Farm. (Seasonal)	12.95

Ebb Tide Crispy Homemade Crab Cakes Made at the Ebb Tide with Alaskan crab meat and served with lobster sauce.	21.25
Swordfish Ebb Tide Fresh broiled swordfish steak served with crabmeat, asparagus, and Béarnaise sauce.	29.50
Blackened Center Cut Cajun Swordfish	26.50
Seafood Fettuccini Shrimp, scallops, and lobster in a basil Alfredo sauce over fresh fettuccini and topped with fresh grated Parmesan cheese.	27.95
Pecan Encrusted Salmon Fresh salmon fillet sautéed with pecans and a maple glaze.	24.50
Baked Stuffed Scrod Topped with lobster stuffing and lobster sauce.	25.50
Coconut Shrimp Deep fried, served with homemade apricot & rice wine dipping sauce.	22.95
Baked Stuffed Shrimp Seafood dressing, lobster sauce.	25.95
Seafarer’s Sampler Shrimp, scallops, and scrod en casserole with sherry seasoned breadcrumbs.	25.50
Fresh Broiled Chatham Scrod Fresh Dayboat Market Codfish served with seasoned crumbs.	21.95
Swordfish Piccata Swordfish sautéed with capers, lemon and shallots.	27.95
Baked Stuffed Sole Stuffed with seafood dressing, baked en casserole served with lobster sauce.	23.95
Sole Almondine Broiled with seasoned crumbs.	22.95
Scallops New England Fresh local scallops baked with sherry seasoned crumbs.	23.95
Fresh Broiled Nantucket Swordfish Steak	24.95
Crabmeat Stuffed Salmon Topped with lobster sauce.	26.50
Oven Roasted Salmon Fillet With seasoned crumbs.	21.95
Scallop & Shrimp Sauté	25.95
Fried Fisherman's Platter Scrod, scallops, shrimp and calamari, cole slaw.	23.95

Every entree includes: House Salad (Caesar Salad $4.50 add’l), Homemade Breads, Intermezzo,
Vegetable, and Potato.

Prime Rib Delight Prime Rib topped with lobster, asparagus and Béarnaise sauce. (Daily in season, Friday & Saturday off season)	Market Price
Chicken Cape Cod Boneless chicken breast with a cranberry glaze and toasted almonds.	20.50
Tournedo Homard Grilled tenderloin topped with lobster, asparagus and Béarnaise sauce.	34.95
Filet Mignon Trimmed tenderloin grilled and served with Béarnaise sauce.	31.25
Pasta of the Day Changing nightly, please ask your server.
Veal Piccata Veal sauteed with capers, lemons and shallots.	25.95
Veal Oscar Sautéed milk-fed veal with Alaskan crabmeat and asparagus, finished with Béarnaise sauce.	26.95
Raspberry Glazed Roast Half Duckling One half semi-boneless duckling.	24.95
Slow Roasted Prime Rib of Beef Captain’s Cut, au jus. (Daily in season, Friday & Saturday off season)	Market Price
Grand Marnier Half Duckling One half semi-boneless duckling.	24.95
Marinated Sirloin Tips Served over rice pilaf.	22.95
Fettuccini Alfredo The classic with cream & fresh parmesan cheese. With chicken.	18.95 21.95
Ravioli Filled with roasted vegetables. Served with basil infused olive oil and grilled mixed vegetables.	19.95
Braised Short Ribs of Beef Slow cooked tender boneless short ribs of beef, Merlot reduction, caramelized onions, garlic mashed.	23.95
Surf & Turf Bourbon Marinated Sirloin Tips served with your choice of: Two Baked Stuffed Shrimp Shrimp Scampi Fried Scallops	29.95 28.95 27.95

Lobster Tiffany
Lobster baked en casserole with garlic butter, mushrooms, Swiss and mozzarella cheeses.

Fried Lobster with Drawn Butter
(Limited Availability)

Lobster Ravioli
Lobster filled ravioli in a creamy Alfredo sauce topped with fresh chunks of lobster and Parmesan cheese.

Baked Lobster Pie
Fresh chunks of lobster baked en casserole with sherry seasoned crumbs and fresh butter. House Specialty.

Sautéed Lobster
Fresh native lobster sautéed with butter and wine.

Choice of Appetizer:
Soup of the Day, Cranberry Shrub, Fresh Garden Salad with House Dressing,
Ebb Tide Clam Chowder ($3.50 add’l)
House Vegetable
Choice of Potato or Rice Pilaf
Homemade Breads
Chef’s Selection of Dessert
Coffee, Tea, Iced Coffee or Iced Tea

Fresh Broiled Canadian Salmon Fillet	21.95
Ebb Tide Signature Crab Cakes With lobster sauce.	21.95
Baked Stuffed Sole Seafood dressing, baked with lobster sauce.	23.50
Braised Short Ribs Slow cooked tender boneless short ribs of beef, Merlot reduction, caramelized onions, garlic mashed.	21.50
Fried Scallops Golden fried with homemade tartar sauce.	19.95
Chicken Cape Cod Boneless chicken breast topped with a cranberry glaze and toasted almonds.	18.95
Scallops New England Baked with seasoned crumbs.	23.95
Marinated Sirloin Tips Served over rice pilaf.	18.95
Fried Shrimp	22.95
Fish & Chips Cole Slaw, tartar sauce.	17.95
Apricot-Almond Chicken Boneless chicken breast baked with an apricot glaze and toasted almonds.	18.95
One-half Oven Roasted Herbed Chicken	18.95
Fresh Broiled Chatham Scrod Herb seasoned breadcrumbs.	19.95
Seafarer's Sampler Shrimp, scallops, and scrod baked en casserole with seasoned crumbs.	24.95
Pasta Selection of the Day

Lobster Bisque	Cup 6.50 Bowl 8.95
Baked French Onion Soup Gratinée	5.50
Cape Cod Clam Chowder	Cup 4.95 Bowl 7.95