Captain’s Dinner – Three Course Menu – SUNDAY ONLY


Choose a Starter, an Entrée and dessert for one price!


House Salad

Iceberg and romaine with tomatoes, cucumbers, onions, croutons.

 Choice of creamy peppercorn ranch, creamy bleu cheese or lemon vinaigrette 

Lobster Bisque

Rich lobster stock, sherry, and cream



Broiled Atlantic Salmon

Topped with sherry seasoned crumbs

Chicken Parmesan

Served over fettuccine

Seafarer’s Sampler

Shrimp, scallops, and cod with sherry seasoned crumbs

Fish and Chips

Fried local cod with French fries and coleslaw

Fettuccine Alfredo

Topped with shaved parmesan

Broiled Atlantic Cod

Topped with sherry seasoned crumbs



A selection of delicious Ebb Tide desserts


Sorry, no substitutions. Not available for take-out.

Please Note: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if anyone in your party has a food allergy. If you have any specific dietary concerns, please consult your server.